Podcast 41: Pressure Cooking 101

In today’s Cooking with the Moms podcast show, we turn the dinner hour into the dinner minutes. Recently, we discovered the amazing ease, health benefits, and convenience of cooking in a pressure cooker (not the one your grandmother used but the modern-day style that won’t explode!). To help busy families get nutritious meals on the table quickly, we have two recipes: Butternut Squash Risotto, bursting with great flavor and immune-boosting vitamin A, and Shane’s Fabulous Lentil Soup, a kid-friendly recipe we got from pressure cooker guru, Jill Nussinow (AKA The Veggie Queen).  If you havn’t entered our giveaway yet for a Fagor Duo Pressure Cooker, be sure to scroll down to our January 23rd blog entry to learn more.

One Response to “Podcast 41: Pressure Cooking 101”

  1. casey Says:

    I bought my pressure cooker two years ago and I am just afraid of it due to my memories of being little and my mother making a mess…. I love the show…great jobs

    casey

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